Valentine’s Day Trio

$20.00$115.00

Embrace the essence of romance this Valentine’s Day with our exclusive three-course meal. Read further down for product details.

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A Feast Fit for Love

Elevate your Valentine’s Day with our carefully crafted three-course meal, designed to enhance your romantic celebration. Delight in a gourmet experience that combines convenience with uncompromising quality, allowing you to focus entirely on each other. From sumptuous starters to indulgent desserts, savour every moment together without the hassle of preparation, and create cherished memories with ease and elegance.

Product Options

    • Valentine’s Day Trio – $115
      Bundle all 3 courses together and save!
    • Starter Only – $20
      Our starter course includes:
      – BSB Foie Gras Torchon, a super rich and luscious pâté that will melt on your tongue. Made from duck liver cured with maple syrup and seasoned with warm spices; cinnamon, nutmeg, ginger and black pepper.
      – Baby Brioche Loaf
      – 1.5 oz jar of Apple-Pomegranate Compote
    • Main Course Only – $85
      Our main course for 2 includes:
      – BSB beef wellington featuring AAA BC beef, duck pâté, prosciutto, mushrooms & Dijon mustard all wrapped with a flaky, buttery latticed pastry.
      – Truffle madeira sauce, a house-made reduction of veal stock, madeira, sherry and cognac wines and studded with earthy truffles.
      – Roasted carrots and leeks
      – Dauphinoise potato, a decadent thin sliced potato cake layered with cream, fresh thyme and gruyere cheese.
    • Dessert Only – $20
      Our dessert course includes:
      – 2 x 150ml servings of dark & milk chocolate mousse, each one in a heart shaped tin
      – 4 x Raspberry shortbread cookies
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Ordering Information

~ LIMITED QUANTITIES AVAILABLE ~

We have a limited number of Valentine’s Day special items available for pre-order, so book as soon as possible to confirm your order and avoid disappointment.

Visit us at the shop during open hours or email us at bsbpreorder@gmail.com to ask questions.

Full payment is required in advance to secure your order.

Payments may be made:

  1. Via our online store, by making your selection at the top of this page.
  2. In person at the shop during open hours (sorry, we do not accept credit cards over the phone).
  3. Via e-transfer to bsbpreorder@gmail.com once your order has been confirmed by us. **Please do not send an etransfer until your order has been confirmed.**

Pre-Orders Pick-up

Pre-orders will be available to pick-up in the shop during the following days/times – no appointment required:

  • Wednesday, February 14 anytime between 11:30am-5:30pm
Valentine's Day Trio

3 Course Bundle, BSB Foie Gras Torchon (starter only), BSB Wellington for 2 + Sides (main course only), Dessert Pairing (dessert only)

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Black Sage Butcher is currently open 4 days a week; Wednesday-Saturday.

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